Custom Condiments industrials packaging

Custom Condiments Packaging

Ewaybag, as a leader in the liquid packaging market, has accumulated years of experience in packaging products such as sauce packaging, condiment packaging, and ketchup packaging.
We use food-grade materials, packaging materials that can be in direct contact with food, are completely non-toxic and harmless, and through the FDA and many other certifications, for the consumer’s food
packaging to provide consumers with peace of mind.

In recent years, many soy sauces and vinegar have been packaged in PE bottles, while small volume liquid condiments such as mustard oil, chili oil, and some high-grade raw food soy sauce are still mainly packaged in glass bottles.
Ewaybag has launched a customized packaging solution for condiments that require repeated sealing, light protection, and stability to meet the different needs of customers.
We can customize our packaging products to meet the different needs of our customers and enhance their brand awareness and consumption.

We provide a variety of bag types for customers to choose from, including three-side seals, stand-up pouches, eight-side seal food packaging bags, etc.; customers can customize the size, color，and logo.

Advantages of customized Condiments packaging bags

  • Our bags can extend the freshness, moisture-proof and mold-proof, insect-proof and anti-bacteria, anti-oxidation and anti-stringing.
  • Use of environmentally friendly materials, with repeated sealing, light avoidance, stability.
  • Using the most advanced solvent-free laminating machine production
    non-toxic, odorless, non-industrial residues.
  • Raw materials Selection of high-quality materials to make products, both internal and surface gloss, bright.
  • Our factory is a 20-years experience which has enough export experience.

Bag type selection

3 side seal bag

The three-side seal bag style is on three sides and opens on one side for excellent moisture retention and sealing, which is ideal for brands and retailers.

Stand up bag

Stand-up bags are commonly used in food packaging, such as: nut packaging, retail packaging, pet food packaging, etc.

zipper bag

Zipper bags are bags that can be repeatedly sealed by pressing the zipper to LDPE and high-pressure linear LLDPE by blow molding heat-cutting machine bags.

stand up bag with zipper

Zippered stand up bags are one of the best display packaging options for bulk items. It is a type of stand-up bag and can be sealed perfectly with zipper closure to keep all products as tight as possible.

More bag type

Features and Options (Add-Ons)

Round hanging hole


Portable hanging hole


Ergonomic handles


Custom beverages food packaging materials

Pet food packaging bag production materials are mainly as follows.

PET/AL/PE,PET/VMPET/PE,PET/PE, BOPP/Kraft Paper/PE, etc

FAQ

Condiment packages generally use plastic packaging, with waterproof, UV protection, anti-microbial, and many other advantages, but they are also very light and easy to transport. The specific composition of plastic is divided into PE, polyethylene, PP, polypropylene, PS, etc.
Different materials have different characteristics. It should be selected according to the parts of the food.

　　(A) polyethylene: mainly composed of polyethylene resin, adding a small number of lubricants, aging agents, and other additives. Polyethylene is odorless, non-toxic, milky white waxy solid. Packaging bag surface gloss and transparency are not high. Good plasticity

　　1. good barrier performance: effectively prevent water and moisture infiltration, but the barrier to air is not very good

　　2. chemical stability: no reaction with acid and alkali at room temperature, but poor oil resistance

　　3. mechanical properties: good tensile strength, tear strength, and flexibility

　　4. high and low-temperature resistance: good low-temperature resistance can be used for food refrigeration, but poor high-temperature resistance can not be high-temperature cooking

　　5. health and safety: in line with food safety standards, can be in direct contact with food

　　(B) PP polypropylene: the main component is polypropylene resin, high gloss, and transparency; compared with PE, heat sealing performance is poor but better than other plastic materials

　　1. barrier performance is better than PE; strength, hardness, and stiffness are higher than PE

　　2. higher health safety than PE

　　3. excellent high-temperature resistance can be used for a long time at a temperature of 100~200℃, but its low-temperature resistance is not as good as PE. when the temperature reaches -17℃, its performance becomes brittle

　　Polypropylene is mainly used in film materials made of food packaging bags. It has better water resistance and moisture resistance than Pt. This material is transparent and tear-resistant. However, it has poor printability and low cost. It can be used for twist wrap packaging for candy and snacks. It can also be made into heat shrinkable film for food heat shrink packaging, such as food vacuum packaging bags and other composite packaging bags.

　　(C) PS: monomer as the main component of the polymer. The material is transparent and has a good gloss

　　1. poorer than PE moisture resistance, chemical stability in general, high rigidity, but brittle

　　2. good resistance to low temperature, but poor resistance to high temperature, not higher than 60 ~ 80 ℃

　　3. Good safety factor

　　Mainly made into food boxes, fruit plates, tableware, cold drink cups, etc.

　　In addition, food packaging bag materials generally include PE polyethylene, PP polypropylene, PS, melamine, and other kinds of plastics made of composite film, as well as the multi-layer composite film made of hybrid packaging bags. These materials can be made according to the different characteristics and processing processes of other bags, such as rice vacuum packaging bags, dog food stand-up zipper bags, plastic packaging bags for spices, tea packaging bags, etc.

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